Roots and Recipes Brainstorm

1. The food I will be describing is Pork Guisantes.

2. Some special memories it has to me is that my mom only makes it once in a while so I would always watch her make it. I would always smell of it just finished being made right when I come home. 

3. That the aroma of it has a twang to it. For example, you could smell the pork AND the sauce together in the air. Another thing is that it has a reddish orange sauce color to it, preferably like the sun.

4. The person I would be interviewing is my mom of course since she's the only one that makes it.